Entrees
- Chicken Fingers - $7.25
served with fries. - Gyro Plate - $8.79
Quartered pita fold with meat strips, peppers and onions, served with Greek salad and Greek dressing with yogurt sauce.
Salads
Dressings available: Blue Chees, Italian, Ranch, 1000 Island, Honey-Mustard, Low-cal Italian and Low-cal Ranch.
- Chef Salad - $6.79
Slices of tomato, cucumber, American and Swiss cheese, turkey and salami on romaine lettuce. - Green Salad - $4.79
Cucumbers, tomatoes, mushrooms and alfalfa sprouts served on romaine lettuce. - Tuna Salad - $5.45
Green salad with a generous scoop of tuna salad.
- Greek Salad - $5.45
Romaine lettuce topped with red onions, tomatoes, olives and feta cheese served with Greek dressing. - Caesar Salad - $4.79
Romaine lettuce, Parmesan cheese and croutons served with Caesar dressing. - Chicken Caesar Salad - $6.79
Marinated chicken breast, romaine lettuce, croutons, Parmesan cheese and Caesar dressing.
5201 Linda Vista Rd. #103 San Diego, CA 92110 PH: 619-294-5755 FAX: 619-294-5839
